Elaikos - Megaritiki Selection EVOO 500 ml
Type: Early Harverst, Monocultivar, Most Awarded
Origin: Nea Peramos, sea side village on the North Aegean coast in Northern Greece near Kavala city
Variety: Megaritiki, Monocultivar
Harvest: October 2021
Fruity Bitter Pungency
The intensity of the olive oil is influenced by the type of olive used and how ripe it was when picked.
Different intensity olive oils have different applications. For instance, depending on what you are cooking, you may require a less intense oil so that the flavour of the oil doesn’t dominate the dish. More intense oils are used when the flavour can be appreciated, for example as a salad dressing.
ELAIKOS evoo has a beautiful intense limbed golden yellow colour with delicate green hues.
Its aroma is definite and rotund, rich in vegetal hinds of artichoke together with fruity hinds of unripe tomato and almond.
Its taste is elegant and complex with a fragrant flavor of basil, mind and thyme. Bitterness is definite and pungency is present and distinct.
It would be ideal on bean salads, boiled legumes, grilled potatoes, vegetables au gratin, farro soups, pasta with salmon, stewed shrimps, roast cuttlefish, baked rabbit, grilled poultry, mozzarella cheese
Elaikos Blend & Thasitiki
Weight 0.834 kg
Net Weight 500 ml