Origin: Makri, Region of Evros, Thrace, Greece
Variety: Makris, dressing with Basil
Harvest: 2024/25
Method: Handpicked
Producer: Kyklopas (Kelidis Family)
Description
The healthiest way to flavour any olive oil. We take only the freshest fruits and herbs from local Greek farms, and cold press them with our just-harvested Makris olives. We produce six different flavours.
Basil: Fresh basil from Crete fuses beautifully with Makri olives, compelling you to find ways to use it daily in your kitchen. Try it as a dip, with pasta, on pizza, in salads, sauces and pesto.
Great taste AWARD 2018
More Information
Weight: 0,481 kg
Net Weight : 250 ml
