Origin: Makri, Region of Evros, in the province of Thrace, Greece
Variety: Makris olive oil dressing with Garlic
Producer: Kyklopas (Kelidis Family)
The healthiest way to flavour any olive oil. We take only the freshest fruits and herbs from local Greek farms, and cold press them with our just-harvested Makris olives. We produce six different flavours.
Garlic: Garlic from the small village of Vyssa, Evros in Northern Greece and Makri olives blend to create a taste explosion. Garlic lovers will find a use for this oil in all their dishes. Add intensity to marinades, sautéing, grilled vegetables, baked bread and homemade tomato pasta sauce.
Weight: 0,481 kg
Net Weight : 250 ml